CHOCOLATE CHIP DANISH

by Marias Mixing Bowl Learn more

This Chocolate Chip Danish Recipe is perfect for a quick breakfast or snack. The flaky pastry, sweet chocolate chips, and creamy cheesy filling make for a delicious treat. Learn more

Ingredients

– puff pastry – cream cheese – granulated sugar – milk or heavy cream – vanilla extract – semi-sweet chocolate chips (mini or regular) – egg – water Full Ingredients

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CHOCOLATE CHIP DANISH

Ingredients

1

Preheat the oven to 400°F. Cut puff pastry sheets into rectangles, score a border, and poke holes in the center.

Instructions

2

Mix cream cheese, sugar, milk, and vanilla; spread on pastry.

Instructions

3

Add chocolate chips. Brush edges with egg wash. Bake for 18 minutes until golden brown. Cool on a rack.

Instructions

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