SLOW COOKER HONEY BBQ COUNTRY RIBS

by Maria's Mixing Bowl

This recipe will become a family favorite, made with tender pork ribs, smothered in a sweet and tangy BBQ sauce, and cooked to perfection in the slow cooker. Learn more

Ingredients

– boneless country-style ribs – brown sugar – paprika – peach preserves – honey – bbq sauce Full Ingredients

1

2

3

[{"selector":"#anim-531aced0-ed85-4ea8-88b9-f2ee7cc77dcd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 7.760782355151471e-15%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Learn more

MORE YUMMY RECIPES!

[{"selector":"#anim-1de37505-a87d-40bd-be27-7db851dda9f4","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78666690-88c1-423f-83b3-b2748c64c053","keyframes":{"transform":["translate3d(132.89476%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c550bf3-c6bc-49d0-8c60-da3cb82c53fa","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b30c396f-e554-4c27-ad4e-1e26076913e9","keyframes":{"transform":["translate3d(-177.6316%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad8df70f-98d5-40aa-857b-6307d84ea8f5","keyframes":{"opacity":[0,1]},"delay":600,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1952de91-c309-4ab5-9bec-2d2e72a39579","keyframes":{"transform":["translate3d(132.89476%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

SLOW COOKER HONEY BBQ COUNTRY RIBS

Ingredients

1

Place ribs in a slow cooker and season with brown sugar, onion powder, garlic salt, and paprika.

Instructions

2

Mix peach preserves, honey, and BBQ sauce, then pour over the ribs and cook on low for 6 hours.

Instructions

3

Optional: broil the cooked ribs for 5 minutes, basting with sauce and garnishing with parsley before serving.

Instructions

MORE YUMMY RECIPES!

APPETIZERS

Drinks & Cocktails

COURSE