? BEEF TERIYAKI SKEWERS ?
You can’t get any easier than with this recipe.You use a flank steak and cut it into very thin strips then threaded the beef on wooden skewers, then seasoned generously with salt and pepper. The teriyaki sauce is simple to make , then your good to go. This is delicious!!
RECIPE HERE—>>> http://www.jocooks.com/recipes/beef-teriyaki-skewers/