The dressing in this recipe tastes exactly, I mean EXACTLY, like the original in my book! And let’s face it……the dressing is what separates the original from all the imitations! This recipe is super easy to prepare. Essentially, you combine the ingredients to make the dressing, then toss in the cabbage, then let it sit in the fridge to do its thing. So, when making this coleslaw, remember to plan ahead for at least 3-4 hours of refrigeration time.