? ? ? PRESERVED LEMONS ? ? ?
A preserved lemon is a lemon that has been soaking in lemon juice and salt for a period of time. During this process, the lemon loses the bitter taste and becomes sweet.
Preserved lemons are very powerful and can be used in a myriad of recipes. They are often used in Moroccan foods, North African foods, on baked or grilled fish, in a gremolata, as a garnish for vanilla ice, slivered in salad, or any recipe that fresh lemons are called for. Be creative!
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