FRIED CHEESE BITES

by Maria's Mixing Bowl Learn more

These Fried Cheese Bites feature rich fontina and earthy parmesan cheeses mixed with simple but zesty seasonings and fried until crispy and golden.

– Shredded fontina cheese – Shredded parmesan cheese – Baking powder – Flour – Eggs

[{"selector":"#anim-6862e7d9-6850-432d-8bd3-f3be5ed6a164 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 7.760782355151471e-15%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Learn more

1

2

3

4

MORE YUMMY RECIPES!

[{"selector":"#anim-57d0f12d-0e3f-47d1-88e4-1adea8600ba1","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45b4817b-6117-45ab-b3a4-42424e7cdf9a","keyframes":{"transform":["translate3d(132.89476%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ceab44fc-2de2-4b19-af04-b07bc5047829","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19c6520e-85c2-42b9-8ae6-d21b3e17b595","keyframes":{"transform":["translate3d(-177.6316%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1bae810-0ea4-4dae-b62c-c0b87ff8b796","keyframes":{"opacity":[0,1]},"delay":600,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2b1e7dc9-dda9-4af5-8ddd-2a41454cc8fa","keyframes":{"transform":["translate3d(132.89476%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

FRIED CHEESE BITES

These Fried Cheese Bites feature rich fontina and earthy parmesan cheeses mixed with simple but zesty seasonings and fried until crispy and golden.

– Shredded fontina cheese – Shredded parmesan cheese – Baking powder – Flour – Eggs

1

In a bowl, mix all the ingredients except the oil. Scoop slightly less than a teaspoon of the mixture, form it into balls, and gently place them into the hot oil.

Instructions

2

Use a spider skimmer to prevent sticking. Turn the balls after about a minute to cook evenly.

Instructions

3

Fry until golden brown, about 3-5 minutes, then remove and drain on paper towels.

Instructions

4

Serve warm with your favorite dip.

Instructions

MORE YUMMY RECIPES!

APPETIZERS

Drinks & Cocktails

COURSE