PIGS IN A BLANKET PULL APART BREAD

by Maria's Mixing Bowl

Pigs in a Blanket Pull Apart Bread is a fun twist on pigs in a blanket. Little Smokies, crescent roll dough, and herbed butter are baked until golden brown and full of classic appetizer flavor.

Ingredients

– Crescent roll dough – Little Smokies – Butter  – Garlic powder – Onion powder – Dried parsley flakes

1

Cut crescent roll dough triangles into strips, wrap each strip around a sausage, and place them in the pan, forming two layers.

Instructions

2

Brush a mixture of melted butter, garlic powder, onion powder, and parsley over the sausages.

Instructions

3

Cover and bake for 20 minutes, then uncover and bake for another 10 minutes until golden brown.

Instructions

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