POTATOES AND SMOKED SAUSAGE BAKE

by Maria's Mixing Bowl

This Potatoes and Smoked Sausage Bake is an easy casserole loaded with flavor, not work. Smoked sausage, potatoes, green beans, and zesty seasonings create a hearty baked that will satisfy even the biggest eaters.

– Kielbasa – Fingerling potatoes – Frozen green beans – Olive oil – Butter

1

Slice kielbasa into ¼-inch pieces and cook in a skillet with ¼ cup of water on medium-high heat for 3-4 minutes per side until crispy.

Instructions

2

In a large bowl, combine potatoes, green beans, onions, and garlic, drizzle with olive oil, and sprinkle with seasonings. Mix well and transfer to the baking dish.

Instructions

3

Cover with foil and bake for 40 minutes or until potatoes are tender. Serve hot and enjoy!

Instructions

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