Cheesy Chicken Lasagna - Layers of chicken, spinach, ricotta cheese, lasagna noodles, and cheese, come together to make this White Chicken Spinach Lasagna an amazingly delicious dish!
Course Pasta
Cuisine Italian
Prep Time 15 minutesminutes
Cook Time 50 minutesminutes
Total Time 1 hourhour5 minutesminutes
Servings 8
Author Rob
Ingredients
9ounceoven ready lasagna noodles
2cupscooked chicken breast, chopped or shredded
5ouncefresh spinach
15ozRicotta cheese
2eggs
1tspsalt
½tsponion powder
½tspgarlic powder
2tspItalian seasoning
¼tsppepper
⅛tspred pepper flakes
1cupParmesan cheese, grated
1cuphalf & half
3cups Mozzarella cheese (divided in 3 parts)
Instructions
1. Preheat oven at 350 degrees.2. Mix together Ricotta cheese, eggs, and seasonings and set aside.3. Over medium low heat, melt Parmesan cheese in half & half. Stir until it starts to slightly thicken. For a thicker sauce, use heavy cream. Set aside. 4. Spray a 13x9 baking dish with non-stick cooking spray. Add layers of ingredients (you should have enough for 2 layers, with a final layer of noodles, sauce and cheese): noodles, half the turkey, half the fresh spinach, 1/3 of the Parmesan sauce, 1/3 of Mozzarella cheese. 4. Repeat with an additional layer, and then top off with final layer of noodles,sauce and Mozzarella cheese.5. Bake for 45-50 minutes.