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Spiked Frozen Hot Chocolate

Spiked Frozen Hot Chocolate - A fun and easy cocktail you can whip up in your blender in no time at all. A tasty chocolate treat with a boozy kick!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 Drinks
Author Rob

Ingredients

  • 1 cup whole milk
  • 1 pkg hot cocoa mix
  • ¼ cup Bailys Irish Cream
  • ¼ cup Kahlua Coffee Liquor
  • 1 tsp vanilla extract
  • Approx. 2 cups ice cubes

Whipped Cream topping

  • 1 cup heavy whipping cream
  • ½ cup powdered sugar

Instructions

  • 1. Combine all ingredients in a blender and blend until well combined.
    2. Pour into two glasses and top with whipped topping and chocolate sauce!
    3. Whipped topping: Place the heavy cream into a mixing bowl and either using a hand or stand mixer mix on high speed until fluffy. Add in the powdered sugar and mix until combined.
    4. Place into a piping back or Ziplock bag and top your drink!
    Enjoy!