Spiked Frozen Hot Chocolate - A fun and easy cocktail you can whip up in your blender in no time at all. A tasty chocolate treat with a boozy kick!
Course Drinks
Cuisine American
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2Drinks
Author Rob
Ingredients
1cupwhole milk
1pkghot cocoa mix
¼cupBailys Irish Cream
¼cupKahlua Coffee Liquor
1tspvanilla extract
Approx. 2 cups ice cubes
Whipped Cream topping
1cupheavy whipping cream
½cuppowdered sugar
Instructions
1. Combine all ingredients in a blender and blend until well combined. 2. Pour into two glasses and top with whipped topping and chocolate sauce! 3. Whipped topping: Place the heavy cream into a mixing bowl and either using a hand or stand mixer mix on high speed until fluffy. Add in the powdered sugar and mix until combined. 4. Place into a piping back or Ziplock bag and top your drink! Enjoy!