With a pastry brush, or the back of a spoon, add a generous amount of the Vanilla Frosting to the rim of each glass, and about an inch down onto the glass.
Pour Fruity Pebble into a bowl, at least 2 or three inches of the cereal in the bowl, and dip the glass into the Cereal, moving it in the cereal to stick the Pebbles to the glass. (You may have to use your fingers and press the cereal onto the frosting to make sure it sticks to the glass).
Place the Glasses in the refrigerator to help set frosting to glass.
In a Blender, add Ice, Vodka, Curacao, Ginger Ale, and Raspberry White Claw, and blend until smooth.
Add the Condensed Milk, and 2 Tablespoons of Fruity Pebbles, and blend again until smooth and creamy.
Remove glasses from refrigerator, and fill with the drink mixture. Serve, and Enjoy!
Makes 2 - Eight ounce drinks