This Snickers Poke Cake Recipe is overflowing with the flavors of rich chocolate, caramel, peanuts, and of course, Snickers candy bars! It's Heaven in a baking dish if you love chocolate, candy bars, or both!
Course Dessert
Cuisine American
Prep Time 20 minutesminutes
Cook Time 35 minutesminutes
Servings 15Servings
Ingredients
1 box chocolate cake mix, prepared in a 9x13 pan
1 cup caramel sauce
1 cup peanuts, crushed
2 containers chocolate frosting
12 fun size Snickers bars, chopped
Instructions
Allow the cake to cool completely, then use the handle of a wooden spoon to poke several holes in the cake.
Fill each hole halfway full with caramel sauce, then top the caramel sauce with chopped peanuts. Set aside remaining peanuts to sprinkle on the top of the cake.
Carefully spread the chocolate frosting over the top of the cake.
Decorate the cake with chopped Snickers and peanuts. Drizzle some caramel sauce over the top and serve.