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–+ servings
cinnamon applesauce in a casserole dish.
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Cinnamon Apple sauce

This delicious cinnamon apple sauce is a homemade treat featuring the classic flavors of cinnamon and apples. It's easy and delicious.
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 6 Servings
Calories 160kcal

Equipment

  • sharp knife and cutting board
  • large pot or skillet

Ingredients

  • 6 large apples
  • ½ cup sugar
  • 2 teaspoons ground cinnamon
  • 1 cup water

Instructions

  • Peel, core, and chop the apples into bite-sized chunks. Place the apples into a large pot or Dutch oven.
  • Add the sugar, cinnamon, and water to the apples in the pot. Cover with a lid and cook over medium heat for 18-20 minutes until the apples are very soft. Stir often.
  • Remove the pot from the heat and mash the hot apple sauce with a potato masher until it reaches your desired consistency. Serve the apple sauce warm.

Notes

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Serving: 1Serving | Calories: 160kcal | Carbohydrates: 42g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 198mg | Fiber: 5g | Sugar: 36g | Vitamin A: 100IU | Vitamin C: 8mg | Calcium: 19mg | Iron: 0.3mg