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Green Beans with Garlic and Sun-Dried Tomatoes

This is my favorite way to make green beans. The garlic and sun-dried tomatoes go perfectly together!
Course Sides
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 -6 servings
Author Rob

Ingredients

  • 1 lb green beans trimmed
  • 2 teaspoon olive oil
  • 2 garlic cloves finely chopped
  • ½ tsp. soy sauce
  • 2 teaspoon sun-dried tomato soaked in water for 20 minutes and diced
  • 1 cup water
  •  sea salt and pepper to taste

Instructions

  • Heat oil in large skillet. Add garlic soy sauce and tomatoes.
  • Cook on low heat until very fragrant, about 2 minutes.
  • Add beans and coat with garlic mixture.
  • Add water and bring to boil.
  • Cook, uncovered until water evaporates and beans are glazed with garlic mixture.  This should take about 10 minutes or so.
  • Stir occasionally during cooking. Season with sea salt and pepper to taste