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Crispy Oven Baked Garlic Parmesan Wings

Crispy Oven Baked Garlic Parmesan Wings - There is something about a crispy wing that we just love. Wings are on our menu weekly. Crispy finger lickin tasty wings are a family favorite!
Course Chicken, Reader Favorite
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes


  • 2 lbs chicken wings, separated without tips
  • 4 tbsp butter
  • 4 tbsp olive oil
  • 2-3 garlic cloves, minced
  • 4 tbsp fresh chopped parsley
  • salt and pepper
  • 1/3 cup Parmesan cheese


  1. Cover  cooking sheet in foil, then spray with cooking spray add chicken wings, salt and pepper the wings liberally. Bake at 350 for 25 minutes.

    Remove from oven, drain off liquid and heat  broiler to high. Broil for 15-20 minutes until brown and crispy. We usually brown for 20 minutes.

    In small saute pan, add olive oil and butter, olive oil , then add garlic and saute on medium about 2 minutes. Then add parsley and let cook one more minute.

    Remove  wings from oven, and place into a large bowl. Toss wings to coat with garlic and parsley mixture. Remove to serving plate and sprinkle with Parmesan cheese.