Go Back
Print

Sweet and Salty Frito Bars

Sweet and Salty Frito Bars - Looking for that perfect sweet and salty treat? Here it is! Sweet, crunchy, salty, peanut butter and chocolate. How can you go wrong?! 
Course Bars
Prep Time 10 minutes
Total Time 10 minutes
Author Rob

Ingredients

  • 1 14.5 oz bag Fritos corn chips, slightly crushed
  • 1 cup light corn sugar
  • 1 cup sugar
  • 1 cup peanut butter
  • 1 12 oz pkg chocolate chips
  • 1 capful cooking oil

Instructions

  • Pour Fritos corn chips into a  9 x 13 pan lined with parchment paper. Spread the Fritos evenly.
    In a medium non stick saucepan at medium heat, bring sugar and light corn syrup to a boil. Remove from heat and stir in peanut butter.
    Pour the mixture over corn chips and spread evenly.
    Place chocolate chips in a microwave safe bowl with a capful of cooking oil.  Set microwave for 30 seconds. Check and stir if you need to microwave for another 15 seconds but make sure you don't over cook or your chocolate will seize. 
    Pour chocolate over peanut butter and Frito mixture and let cool. 
    Cut into bars or break into bars.