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Mexican Shrimp Bites

Mexican Shrimp Bites - A perfect bite your taste buds will love! Guacamole topped with  pan seared shrimp will be the highlight of all your family gatherings, game days and holiday parties. This appetizer is sure to impress. 
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Author Rob


  • 3 lbs medium shrimp
  • 1 10 oz pkg Queso Fresco (white Mexican crumbling cheese)
  • 1 bag unbroken round chips
  • 2 tbsp chili powder
  • 2 tbsp cumin
  • 1 tbsp salt
  • 1/2 tbsp butter


  1. 1. Heat skillet up to med-high and add ½ tbsp butter.

    2. Place shrimp in the skillet and allow them to cook 2-4 minutes per side.

    3. Add chilli powder, cumin and salt to the shrimp.

    3. Remove the shrimp and let them cool.

    4.Open the chips and remove the flat ones. You will use those

    5. Use a spoon to spread the guacamole evenly over the chip.

    6. Add the shrimp on top of the chip.

    7.Next add a bit of the crumbled  queso Fresco cheese to each chip.

    8. Garnish with cilantro or parsley and serve!