Print
Instant Pot Kielbasa Mushroom and Potato Soup
Instant Pot Kielbasa Mushroom and Potato Soup - This comforting and hearty soup is full of amazing flavor. It has become one of our favorite soups any day of the year!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 8
Ingredients
- 5 Russet potatoes, sliced
- 16 oz sliced mushrooms
- 1 tsp salt
- 1 tsp pepper
- 1/2 large onion, chopped
- 12 oz 12 ounces Kielbasa sausage, sliced
- 4 cups chicken stocks
- 1 cup heavy cream
- 1 cup cheddar cheese, shredded
Instructions
-
1.Combine potatoes, mushrooms, sausage, salt, pepper, onion and chicken stock in the inner pot of the Instant Pot.
2.Close Instant Pot lid and set valve to sealing. Set Instant Pot to a manual high-pressure time of 10 minutes, allowing for a quick release when the cooking time has completed.
3.Remove lid and add in heavy cream and cheddar cheese, stirring to combine. Turn pressure cooker onto saute mode and stir until heated.
4.Turn off the Instant Pot and serve.
Serves 8