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Slow Cooker Chocolate Pumpkin Cocoa

Slow Cooker Chocolate Pumpkin Cocoa is a decadent drink that is perfect for  fall and the holidays.  This is a Christmas morning favorite in our house. 
Course Christmas, Drinks, Thanksgiving
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings 8
Author Rob

Ingredients

  • 1 can sweetened condensed milk (14 oz)
  • 2 cups heavy cream
  • 6 cups whole milk
  • 1 package semi-sweet chocolate chips (12 oz)
  • 1 can pumpkin puree (15 oz)
  • 1 tbsp pumpkin pie spice
  • whipping cream

Instructions

  • 1.Using baking spray, coat your slow cooker.
    2.Add all ingredients (except whipped cream) into your slow cooker.
    3.Stir well to combine.
    4.Begin by heating on low for 3 hours.
    5.Or if you are in a hurry on high for 1.5 hours stirring frequently.
    6.Fill your cups or glasses with hot cocoa, topping each with whip cream and sprinkle pumpkin pie spice on top.
    Makes 8 servings.