Honey Garlic Steak Bites
Honey Garlic Steak Bites are rich and full of flavor! Best part only 6 ingredients needed and a few minutes to a fabulous meal.
Servings 3 servings
Ingredients
- 1 ½ lbs sirloin steak, cup into 1 inch pieces
- 3 tbsp honey
- 2 tbsp teriyaki sauce
- ⅓ cup low-sodium soy sauce
- 4 tbsp garlic cloves, minced
- 2 tbsp olive oil or vegetable oil if you prefer
Instructions
- Cut sirloin steak into 1 inch pieces and place into a resealable gallon size bag.
- In a mixing bowl whisk soy sauce, teriyaki sauce, honey, garlic and olive oil
- Pour over steak pieces. Seal bag trying to press out any excess air. Massage marinade into steak pieces.
- Place in refrigerator for 1 1/2 to 2 hours.
- Heat 1 Tbsp oil in a non-stick skillet over medium-high heat.
- Remove half the steak from marinade and let as much of the marinade drip off as possible. This will allow the meat to sear and not steam as it cooks.
- Place meat in skillet (do not overcrowd the pan) and let sear on one side for about 1 1/2 minutes the turn and cook to desired doneness. Usually this takes less than 3 minutes total for us
- Transfer to a plate to keep warm and repeat with second batch of steak pieces .
- Serve with your favorite side dish and enjoy!