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The Best Chunky Monkey Bars

The Best Chunky Monkey Bars

Are you looking for the most amazing rich and delectable treat ever? You need to try The Best Chunky Monkey Bars. They will make you swoon! 
Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 30 minutes
Servings 20 Bars


  • 1 1/4 cups packed brown sugar
  • 3/4 cup granulated sugar 
  • 1 cup unsalted butter, softened to room temperature
  • 2 tsp. pure vanilla extract
  • 2 large eggs
  • 2 bananas
  • 2 cups all-purpose flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 10 oz. dark chocolate chunks
  • 1/4 cup semi-sweet chocolate chips 


  • Preheat oven to 350 degrees.
  • Cream butter and sugars.
  • Mix in the eggs, vanilla and bananas.
  • Add in the flour, baking soda and salt and mix together.
  • Fold in the chocolate chunks.
  • Prepare a 9x13 pan with non-stick cooking spray and parchment paper.
  • Pour Monkey Bar batter into the pan and spread evenly. 
  • Top with chocolate chips.
  • Bake for 30-35 minutes.


Notes: for a chewier gooey Monkey Bar, omit baking soda.