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+ servings
cookies stacked, cookie sheet in background

Triple Chocolate Cookies

Triple Chocolate Cookies are tender and chewy and bursting with chocolate flavor. These cookies are a chocolate lovers dream.

Course Dessert
Cuisine American
Keyword best cookie recipe, chocolate chips, chocolate cookies, Cookies, triple chocolate
Prep Time 15 minutes
Cook Time 10 minutes
Servings 24 Cookies
Author Rob


  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup cocoa powder
  • 2 sticks unsalted butter (room temperature)
  • ¾ cup white granulated sugar
  • 1 ¼ cup light brown sugar (packed)
  • 2 eggs
  • 2 teaspoons vanilla extract
  • ¾ cup white chocolate chips
  • ¾ cup semi-sweet chocolate chips


  1. Heat the oven to 350 degrees. 

  2. Combine the cocoa, flour, baking soda, and salt together in a medium-sized bowl. 

  3. Beat the butter, brown sugar, and white sugar together in a stand mixer. Mix in the eggs one at a time and beat after each egg is added. Pour in the vanilla and combine. 

  4. Slowly add in the flour and fold in the chocolate chips with a spatula. 

  5. Use a small cookie scoop and add the cookies to the baking sheet. Leave at least 2 inches between them. Bake the cookies for 10 minutes and let them sit on the pan for 5 minutes.

  6. Place on a wire rack to finish cooling and enjoy!