M&M White Chocolate Fudge

M&M White Chocolate Fudge – Creamy white chocolate fudge studded with M&M’s! This homemade fudge is so easy to make.

This M&M white chocolate Fudge is so easy, festive, and definitely a big hit in our house! We always make extra batches to give away as gifts. Everyone seems to love fudge so it’s always a perfect little extra gift. During the holidays, I like to have a handful of easy, go-to recipes on hand to make life simpler

When it comes to holiday baking we always have so much going on that we like to have a few easy peasy recipes in there also. Like this fudge for instance. It’s fun, festive and colorful.

Fudge is a must have in our house during the holiday season. Let’s face it fudge is fun and delicious any time of year. And this fudge is a guaranteed hit at any holiday party or Christmas cookie exchange.

Of course you know this recipe is very versatile. Add different color M&M’s depending on the holiday. Pastels for Easter, candy corn for halloween. They make M&M’s for every occasion these days. And of course you can make your everyday M&M too! 

How to make M&M White Chocolate Fudge:

Line a 9×9 baking dish with parchment paper

Using a heavy bottom pan, combine the chocolate chips with the sweetened condensed milk and gradually mix until melted and smooth

Fold in 3/4 cup of the M&M’s

Scoop the fudge into the prepared baking dish

Top the remaining 3/4 cup of M&M’s onto the top of the fudge and lightly push down

Allow the fudge to harden overnight on the counter

Cut the fudge into 1 inch cubes and enjoy!

Make this easy and delicious M&M White Chocolate Fudge today!! 

M&M White Chocolate Fudge

M&M White Chocolate Fudge - Creamy white chocolate fudge studded with M&M's! This homemade fudge is so easy to make.

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Course: Christmas, Dessert

Cuisine: American

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Author: Rob

Ingredients

• 4 cups white chocolate chips
• 1 14 oz can of sweetened condensed milk
• 1 ½ cups red and green M&M's, divided

Instructions

• 1. Line a 9x9 baking dish with parchment paper

  2. Using a heavy bottom pan, combine the chocolate chips with the sweetened condensed milk and gradually mix until melted and smooth

  3. Fold in 3/4 C of the M&M's

  4. Scoop the fudge into the prepared baking dish

  5. Top the remaining 3/4 C of M&M's onto the top of the fudge and lightly push down

  6. Allow the fudge to harden overnight on the counter

  7. Cut the fudge into 1 inch cubes and enjoy!

Disclaimer

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.