Amish Peanut Butter Spread
Amish Peanut Butter Spread is a delicious addition to breakfast, brunch, dinner, or as an afternoon snack. Spread on warm dinner rolls or toast, this delicious concoction tastes a little like melted peanut butter fudge!
We’re not surprised if you’ve never heard of this spread before. We hadn’t either until a few years ago. Once we tried it, we were hooked. This rich, creamy spread combines peanut butter, corn syrup, and marshmallow cream to create a super sweet, nutty topping that’s always a great addition to any meal.
Table of contents
❤️ Why You’ll Love This Recipe
- You’ll only need three simple ingredients to make it.
- It’s a quick and easy recipe that’s ready in just five minutes.
- It’s an all-purpose spread perfect for any meal or snacking.
- It tastes like peanut butter fudge!
🛒Ingredients
It takes just three ingredients to make this delicious spread. We’ve listed them all here, but you can find their exact amounts in the recipe card at the end of the post.
- Light corn syrup
- Cream peanut butter
- Marshmallow Cream
🔪 How to Make Amish Peanut Butter Spread
This is the easiest recipe you’ll ever make. Just mix and serve!
Step 1: Mix
Mix all the ingredients in a large mixing bowl until smooth. Enjoy!
📝Variations
Do you want to change up this recipe and make it your own? Here are some ways that you can do that!
- Try your favorite nut butter for different spread flavors.
- For deeper flavor, try dark corn syrup or molasses.
If you love spreads like this one, then check out our sweet and savory pecan cheese spread.
🥄 Equipment
- Measuring cups
- Mixing bowl
🥫 Storage
Refrigerate this spread for up to a month in an air-tight, freezer-safe container.
What to Serve with Amish Peanut Butter Spread
The sweet and slightly savory flavor of this peanut butter spread makes it the perfect addition to all kinds of bread recipes. Try it with everything from toast or dinner rolls to banana bread and other quick breads.
💭 Tips
- For the best texture, use regular peanut butter, not all-natural. It’s almost impossible to get a creamy texture otherwise.
- A rubber spatula is the easiest way to mix the spread.
⁉️ FAQ
Do you have questions about this recipe? Here are the answers to the most commonly asked questions.
Amish peanut butter spread, also called church spread is a spread made with peanut butter, light corn syrup, and marshmallow cream. It gets its name because it’s often served at Amish church meals.
This spread is routinely served with dinner rolls, but it’s delicious on all kinds of breads. Try it with toast for breakfast or on any of your favorite quick breads.
If you use all-natural peanut butter, you’ll most likely end up with an oily spread. It’s very difficult to get the ingredients to combine completely with natural peanut butter because it separates as it sits.
🍽 More Recipes
Do you enjoy peanut butter? Then these delicious recipes:
🧾Recipe Card
Want to make this recipe? Print the recipe card below, or pin this recipe, so you can find it later.
Amish Peanut Butter Spread
Equipment
- large mixing bowl
- Whisk or spoon
Ingredients
- 1 cup light corn syrup
- ½ cup creamy peanut butter
- ¼ cup marshmallow creme
Instructions
- Mix all ingredients together in a large mixing bowl until smooth.
- Serve the peanut butter spread on bread or dinner rolls.
Notes
Disclaimer
Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.
