No Bake Holiday Marshmallow Bars

No Bake Holiday Marshmallow Bars – Marshmallow bars meet fudge in this incredible no bake holiday treat.  Soft and scrumptious these are a favorite with everyone!

 

 

 

These No Bake Holiday Marshmallow Bars are so simple to make. They are one of our favorite holiday treats. We love the combination of peanut butter and chocolate together.

These bars can be made so many different ways. Different color M&M’s also add in some chopped oreos or chopped, maybe some Reese’s cups, crumbled pretzels ect.  Anything goes with these fun bars! 

 

 

So when the holiday season rolls around there is a list of treats we have accumulated. Baking usually starts early so we can gets most of them done.

We like to add a few new treats so we get to try new things too. So making some easy desserts like these No Bake Holiday Marshmallow Bars that literally take 15 minutes is ALWAYS on the list. 

 

Here’s How to Make No Bake Marshmallow Bars: 

Line a 8×8 baking dish with parchment paper and set aside

In a microwave safe bowl, melt the chocolate chips, butterscotch chips, and peanut butter in intervals of 30 until completely melted

Stir in mini marshmallows until completed coated

Pour the chocolate mixture into the prepared baking dish

Sprinkle the M&M’s onto the top of the mixture and lightly press down

Place into the fridge for 2 hours to allow it to set

Cut into 2 inch squares and enjoy!

 

 

Make these No Bake Holiday Marshmallow Bars for your family and friends!! 

No Bake Holiday Marshmallow Bars

No Bake Holiday Marshmallow Bars - Marshmallow bars meet fudge in this incredible no bake holiday treat.  Soft and scrumptious these are a favorite with everyone!
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Course: Christmas, Dessert
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 12
Author: Rob

Ingredients

  • 1 ½ cups Nestle chocolate chips
  • 1 ⅓ cups butterscotch chips
  • 1 cup peanut butter
  • 1 ¼ cup mini marshmallows
  • 1 cup Red and Green M&M's

Instructions

  • 1. Line a 8x8 baking dish with parchment paper and set aside
    2. In a microwave safe bowl, melt the chocolate chips, butterscotch chips, and peanut butter in intervals of 30 until completely melted
    3. Stir in mini marshmallows until completed coated
    4. Pour the chocolate mixture into the prepared baking dish
    5. Sprinkle the M&M's onto the top of the mixture and lightly press down
    6. Place into the fridge for 2 hours to allow it to set
    7. Cut into 2 inch squares and enjoy!

Disclaimer

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

 

 

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2 Comments

  1. For these “no bake holiday marshmallow bars”…
    Is there a substitution for the peanut butter, or a way to make them without adding the peanut butter?
    Thanks…

    1. You can use any nut butter or maybe tahini. If you totally eliminate it it will change the bars