Oven Ranch Potatoes
Learn how to make these easy oven ranch potatoes. This quick and easy roasted potato recipe uses dry ranch seasoning, parmesan cheese, diced potatoes, and a few other spices.
These ranch potatoes are baked in the oven, not fried. They are a tasty side dish that you can make any day of the week. They are great for your family or a crowd when entertaining.
❤️ Why You’ll Love This Recipe
- It is an affordable recipe that can be made with very few ingredients.
- Oven-baked for a hands-off cooking approach.
- Kids love these potatoes, so it is an excellent recipe if you have a kid-friendly household.
- Versatile in ingredients used to make these easy roasted potatoes.
For potato lovers, be sure to check out my bacon cheddar smashed potatoes or my sour cream and chive scalloped potatoes.
🛒Ingredients
- potatoes
- ranch seasoning
- olive oil
- smoked paprika
- oregano
- garlic powder
- parmesan cheese
- black pepper
- butter
See the recipe card below for quantities.
🔪 How to Make
Start by dicing the potatoes and adding the seasonings, melted butter, and cheese to a bowl. Toss well.
Pour the potatoes onto a prepared baking sheet. Then oven bake as directed.
Toss the potatoes halfway through cooking.
🥄 Equipment
Here is all you need to make these oven roasted ranch seasoned potatoes.
- Cutting Board
- Knife
- Mixing Bowl
- Sheet Pan
- Wooden Spoon
🥫 Storage
Store any leftover potatoes in an airtight container in the fridge for up to 3-4 days. Then, you can reheat them in the microwave or place them back on a baking sheet and heat them in the oven.
Or, you can freeze the potatoes in a freezer-friendly container for 1-3 months. Then, thaw in the fridge overnight or defrost straight from the freezer.
Serve With
Baked chicken, meatloaf, or pork chops are all great pairings with this potato recipe. These potatoes go with almost any main dish.
💭 Tips
Make sure to dice the potatoes evenly so they bake evenly in the oven. If you don’t, some might be overcooked, and others undercooked.
You can swap out the type of potatoes. Feel free to leave peels on or peel them if you prefer a softer potato.
When mixing with the spices and herbs, make sure to coat all the potatoes evenly so they get some seasoning.
⁉️ FAQ
Yes, you can swap the olive oil for vegetable or canola oil. Avocado oil can also be used.
Smoked paprika will give the potatoes a hint of smoky flavor. It will also compliment the ranch seasoning mix.
Go right ahead and leave out the parmesan cheese if you want to create a non-dairy potato recipe. You can also leave out the butter if you need.
More Side Dish Recipes
Oven Ranch Potatoes
Ingredients
- 4 large potatoes washed, quartered and sliced
- 1 oz. pkt ranch dressing mix, dry
- 1 tbsp olive oil
- ½ tsp smoked paprika
- 1 tsp oregano
- ½ tsp garlic powder
- ¼ tsp black pepper
- ¼ cup parmesan cheese
- 1 tbsp butter melted
Instructions
- Place the potatoes in a bowl and add all the rest of the ingredients, toss well to coat.
- Put the potatoes in a foil lined baking dish (for easy clean up) .
- Bake in a 400 degree oven for 20 minutes, remove and toss the potatoes, returning to the oven for 25 more minutes.
