BACON CINNAMON ROLLS

by Marias Mixing Bowl

Bacon Cinnamon Rolls take refrigerated cinnamon rolls to another level. Loaded with strips of bacon, heavy whipping cream for extra richness, and a sprinkling of brown sugar for an extra sweet finish, this is the breakfast you’ve always deserved.

– Refrigerated Grands Cinnamon Rolls – Microwave bacon – Heavy whipping cream – Brown sugar

1

Preheat the oven to 350 degrees and grease a glass pie dish or 8x8 baking dish. Unroll cinnamon rolls, place 2 slices of bacon on each, and roll them back up. Arrange in the dish.

Instructions

2

Pour heavy whipping cream around the rolls and sprinkle brown sugar on top. Bake for 20 minutes or until cooked through. Spread the included icing on top and serve.

Instructions