Easy Shepherds Pie is hearty, with beef and vegetables cooked in a easy gravy, topped with cheesy creamy mashed potatoes. It's the ultimate comfort food!
Prep Time 20 minutesminutes
Cook Time 30 minutesminutes
Total Time 50 minutesminutes
Servings 6-8 mins
Author Rob
Ingredients
1lbground beef seasoned with saltpepper and garlic salt to taste
2cupsof hot mashed potatoesyou can use instant
½package of cream cheese4 ounces
1cupof shredded cheddar cheesemore if you like
2clovesof garlic
4cupsof frozen vegetablesthat have been thawed
1cupof beef gravy (You can use jarred beef gravy or your own homemade beef gravy
Instructions
Preheat oven to 375 F
Mix the potatoes, cream cheese, garlic, and ½ of the shredded cheese together.
Mix the mixed vegetables, gravy, and meat together.
Put the vegetable, meat, gravy mixture into a 9″ glass baking dish
Cover vegetable mixture with the mashed potato mixture
Take the remaining ¼ cup of shredded cheese and cover the potatoes. ( I use more cheese)