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Easy Lemon Bars

Easy Lemon Bars Recipe is lip smacking good! Best part it only takes 2 ingredients to make! Oh happy day because they go fast so we always make a double batch.
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 16 bars
Author Rob

Ingredients

  • 1 16 oz. Betty Crocker Angel Food Cake Mix
  • 1 21 oz can Lemon Pie Filling
  • Powdered Sugar for dusting (optional)

Instructions

  • 1. Preheat oven to 350 degrees.
    2. In large mixing bowl, stir together cake mix and lemon pie filling until well combined.
    3. Spray 9×13 baking dish with nonstick cooking spray.
    4. Transfer mixture into baking dish, and spread out evenly.
    5. Bake for approx. 20-25 minutes, or until done. My oven cooks hot so 20 minutes is perfect for me. 
    6. Remove from oven, and allow to cool. 
    7. Optional - dust with powdered sugar before slicing

Notes

We find bars taste best if they are cold so we keep them refrigerated.