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Home » Easy Lemon Bars

Easy Lemon Bars

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Easy Lemon Bars Recipe is lip smacking good! Best part it only takes 2 ingredients to make! Oh happy day because they go fast so we always make a double batch.

 

Easy Lemon Bars – the perfect dessert when you have 5 minutes to make something! 

You start by adding to a tall bowl 1 box of angel food cake and 1 can of lemon pie filling. The reason you want to use a tall bowl is because the angel food cake mix is like baby powder and as you mix it can fly away very easily so using a tall bowl makes it easier. Add the cake mix first then the lemon pie filling on top. Mix with a spatula folding together until it it light and fluffy.

Spray a 9 X 13 in. glass baking dish and pour mix into it. Bake in a 350 degree preheated oven for about 20 -25 minutes. My oven cooks hot so mine were done at 20 minutes.

 

The first time I make these Easy Lemon Bars I was a bit unsure about just mixing 2 things together and having them taste this good. But I was pleasantly surprised and happy!

 

Make these delicious Easy Lemon Bars today!

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Easy Lemon Bars

Easy Lemon Bars Recipe is lip smacking good! Best part it only takes 2 ingredients to make! Oh happy day because they go fast so we always make a double batch.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Dessert
Cuisine: American
Servings: 16 bars
Author: Rob

Ingredients

  • 1 16 oz. Betty Crocker Angel Food Cake Mix
  • 1 21 oz can Lemon Pie Filling
  • Powdered Sugar for dusting (optional)

Instructions

  • 1. Preheat oven to 350 degrees.
    2. In large mixing bowl, stir together cake mix and lemon pie filling until well combined.
    3. Spray 9×13 baking dish with nonstick cooking spray.
    4. Transfer mixture into baking dish, and spread out evenly.
    5. Bake for approx. 20-25 minutes, or until done. My oven cooks hot so 20 minutes is perfect for me. 
    6. Remove from oven, and allow to cool. 
    7. Optional - dust with powdered sugar before slicing

Notes

We find bars taste best if they are cold so we keep them refrigerated. 

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We are both full time foodies! Growing up in an Italian household, food was the centerpiece of everything. We love cooking and sharing meals that can be enjoyed by the family, and we try to make every recipe as easy as possible. Read More

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