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Instant Pot Sesame Chicken Wings

Instant Pot Sesame Ginger Wings -  A finger licking good appetizer that is a big hit!  Perfect for a party or game day.  This easy Instant Pot chicken wing recipe has delicious Asian flavors that and become a family  favorite.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Author Rob

Ingredients

  • 1 bottle PF Chang’s Sesame Sauce
  • ½ cup water
  • 2 tbsp liquid smoke
  • 1 tsp garlic
  • 3 lbs chicken wings
  • ¼ cups ginger root, grated
  • sesame seeds
  • green onion, chopped

Instructions

  • 1. Prep your wings. Wash, dry and cut them.
    2. In your Instant pot, add 1 tsp garlic to the bottom.
    3. Pour in 2 tbsp liquid smoke and ½ cup of water.
    4. In a large bowl, coat your chicken in ¼ cup grated ginger root and half a bottle of sesame sauce.
    5. Place in the Instantpot. Make sure you don’t go over the max fill line.
    6. Cover the pot and secure the lid. Be sure that the valve is set to sealing.
    7. Cook on the poultry setting. If you want to cook on the manual settings, set for 4 minutes for tender wings or 5 minutes if you want fall off the bone wings. When the timer beeps, let the pressure release naturally for 5-10 minutes. Then release the rest of the pressure by moving the valve to the venting setting.
    8. Remove from the Instantpot and place on a baking sheet. Brush more sesame sauce on the wings. Broil for 2 minutes on each side.
    9. Sprinkle with sesame seeds and green onion.
    Serve and enjoy!!