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Slow Cooker BBQ Meatballs

Slow Cooker BBQ Meatballs are the perfect easy appetizer or dinner all made in your slow cooker!
Course APPETIZERS, Dinner
Cuisine American
Prep Time 10 minutes
Cook Time 5 hours
freezer time 1 hour
Total Time 5 hours 10 minutes
Servings 6 servings
Author Rob

Ingredients

  • 2 lbs ground beef
  • 2 tbsp garlic; minced
  • 1 egg
  • 1 tsp onion powder
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 2 cups beef broth
  • 1 bottle barbecue sauce, your favorite

Instructions

  • 1. Place ground beef into a bowl and mix well with egg, onion powder, salt, pepper and garlic.
    2. Roll into balls and place into a bowl. Freeze for 1 hour.
    3. Pour beef broth into slow cooker. Place in meatballs. Place lid on pot and set to high heat.
    4. Cook on high for 4 hours until the center of the meatball is cooked.
    5. Stir in choice of barbecue sauce. Replace lid until sauce is warmed. Replace lid until sauce is warmed. Serve