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Easy Chocolate Pie Dip
Easy Chocolate Pie Dip is a quick and easy dessert dip that has all the flavors of our favorite classic pie. It's so simple and so good!
Course Dessert
Cuisine American
Servings 10 Servings
Calories 110kcal
Author Rob
- 1 3.9 ounce package instant chocolate pudding
- 2 cups milk
- 1 cup whipped topping plus more for topping
- 1 tablespoon mini chocolate chips
- 1 tablespoon graham cracker crumbs
- Graham crackers or cookies for dipping
Whisk together the chocolate pudding and milk until smooth and well combined. Allow the pudding to rest until thickened.
Spoon half the pudding into the bottom of the serving bowl.
Add the whipped topping to the remaining pudding and stir to mix. Spoon the remaining pudding mixture over the top of the pudding in the serving bowl.
Place the bowl in the refrigerator to chill for at least one hour.
When ready to serve, spread a layer of whipped topping over the top of the dip. Sprinkle it with mini chocolate chips and graham cracker crumbs.
Serve with graham crackers or cookies for dipping.
Calories: 110kcal | Carbohydrates: 18g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 230mg | Potassium: 115mg | Fiber: 1g | Sugar: 15g | Vitamin A: 88IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 1mg