Toasted Marshmallow Martini

This Toasted Marshmallow Martini is sweet, delicious, and so fancy-looking. It's laid-back enough for backyard parties but looks classy enough for special events any time of year.

Course Cocktails, Drinks

Cuisine American

Prep Time 5

Cook Time 0

Servings Serving

Calories 199kcal

Equipment

cocktail shaker
Popsicle sticks

Ingredients

2 ounces of Vanilla Vodka
2 ounces of Vermouth
2 ounces of Club Soda
One teaspoon of Monin Toasted Marshmallow Syrup
1 package of Marshmallows
Gold Decorating Sugar - to Rim the Glasses

Instructions

Cut a Marshmallow in half, and run the cut side, or sticky center part of the Marshmallow around the rim of the Glass. Place the Gold Decorating Sugar in a shallow dish, and dip the rim of the Glass in the Gold Sugar, until it's coated. Set aside.
Skewer Two Marshmallows on a White Popsicle Stick, and using a Flicker, or a Butane Torch, toast the tops of the Marshmallows. Place on a piece of Parchment Paper until ready to use.
In a large Cocktail Shaker, place the Vanilla Vodka, Vermouth, Club Soda, and Toasted Marshmallow Syrup, and Shake for at least 10 seconds to mix well.
Pour Cocktail mixture into the Martini Glass. Place one of the Popsicle sticks with the Toasted Marshmallows across the top of the Glass. (see photo) Serve, and Enjoy!
Makes One 8 ounce Cocktail

Notes

NOTE: If you have several people to serve, you can rim the Glasses in the Marshmallow and Sugars, and set them aside until you're ready to serve the Cocktails. ALSO: If you have a large Cocktail Shaker, and prefer to mix and shake two drinks at once, just double the ingredients for two Cocktails.

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes

Nutrition