Go Back
–+ servings
fork full of chicken cordon bleu on a plate with mashed potatoes and green beans
Print

Slow Cooker Chicken Cordon Bleu

This Slow Cooker Chicken Cordon Bleu is layers of tender chicken, ham, cheesy goodness, and stuffing. It makes a hearty easy dinner!
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 4 Servings
Calories 971kcal

Equipment

  • slow cooker

Ingredients

  • 4 boneless skinless chicken breasts
  • 1 pound ham diced
  • 8 ounces swiss cheese chopped
  • 10.5 ounces cream of chicken soup
  • 8 ounces sour cream
  • 6 ounces stuffing mix whatever you flavor you prefer
  • ½ cup water

Instructions

  • In your slow cooker add your chicken breasts.
  • Top with the ham and cheese.
  • Mix together the cream of chicken soup and sour cream.
  • Spread that all over the top of the chicken, ham and cheese.
  • Sprinkle the stuffing mix over the sauce mixture.
  • Drizzle the water over the stuffing mix.
  • Cover and cook on low 6 hours or high 4 hours.

Notes

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Serving: 1Serving | Calories: 971kcal | Carbohydrates: 41g | Protein: 72g | Fat: 56g | Saturated Fat: 25g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 19g | Trans Fat: 0.01g | Cholesterol: 235mg | Sodium: 2721mg | Potassium: 995mg | Fiber: 1g | Sugar: 6g | Vitamin A: 994IU | Vitamin C: 2mg | Calcium: 628mg | Iron: 4mg