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–+ servings
three pieces of peanut butter cup fudge on a plate
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Loaded Peanut Butter Cup Fudge

This Loaded Peanut Butter Cup Fudge is rich, chocolatey and full of peanut butter cups, Oreo's and M&Ms! You can't go wrong!
Course Dessert
Cuisine American
Prep Time 15 minutes
Chill Time 8 hours
Total Time 8 hours 15 minutes
Servings 12 Pieces
Calories 557kcal

Equipment

  • large bowl
  • Rubber spatula
  • 8x8 baking dish

Ingredients

  • 24 ounces Chocolate Bark
  • 14 ounces Sweetened Condensed Milk
  • 8 Peanut Butter Cups
  • 1 cup crushed mini Oreo's
  • ½ cup mini M&M' more for sprinkling on top

Instructions

  • In a large Microwave safe bowl, melt the chocolate at 15 second intervals, until completely melted, and stir until smooth. Add the can of sweetened condensed milk, and stir until smooth.
  • Break the Peanut Butter Cups in half, and add to the chocolate mixture.
  • Add the crushed Oreo's, and the mini M & M's, and stir all ingredients until blended.
  • Spray an 8 X 8 pan with cooking spray, and line with Parchment paper.
  • Pour the Fudge into the pan, and spread smooth and even.
  • Put the pan in refrigerator, overnight for best results.
  • When ready to serve, cut in small squares, serve, and Enjoy!

Notes

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Serving: 1Piece | Calories: 557kcal | Carbohydrates: 74g | Protein: 7g | Fat: 30g | Saturated Fat: 16g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 0.02g | Cholesterol: 13mg | Sodium: 149mg | Potassium: 357mg | Fiber: 4g | Sugar: 63g | Vitamin A: 114IU | Vitamin C: 1mg | Calcium: 129mg | Iron: 3mg