Frozen Butter Beer

This frozen butter beer is a delicous float all Harry Potter lovers will enjoy. Cream soda, vanilla ice cream, and butterscotch create a rich, creamy drink you can't put down.

Course Beverage

Cuisine American

Prep Time 5

Total Time 5

Servings Drink

Calories 687kcal

Equipment

Blender
serving glass

Ingredients

1 cup cream soda
1 cup softened vanilla ice cream
2 tablespoons butterscotch sauce
1 tablespoon dry butterscotch pudding mix
½ cup ice
Whipped cream and more butterscotch for topping.

Instructions

To your blender add the cream soda, vanilla ice cream, butterscotch sauce and dry butterscotch pudding mix.
Blend until all combined.
Add the ice and blend again until combined.
Pour into a glass, top with whipped cream and butterscotch sauce.
Serve!

Notes

Storage

This recipe makes one drink, so storage shouldn't be an issue. In fact, you shouldn't store this frozen butter beer. The texture is never the same.

Tips

Soften your ice cream a bit to make blending it easier.

Because we're adding ice to the frozen butter beer, we recommend a high-speed blender if you have one. It has an easier time crushing the ice.

Nutrition