No Bake Banana Split Lush
This No Bake Banana Split Lush is always a showstopper! Layers of graham crackers, creamy fillings and topped with sprinkles, hot fudge, cherries, it is delicious!!
Servings 12 Servings
Equipment
- mixing bowls
- Hand mixer
- 9x13 baking dish
Ingredients
- 2 cups graham cracker crumbs
- 8 tablespoons butter melted
- 8 ounces cream cheese softened
- 1 cup powdered sugar
- 2 3.4 ounce boxes instant banana pudding
- 3 cups milk
- 2 8 ounce containers whipped topping
- Hot fudge sprinkles, cherries for topping
Instructions
- Place the graham cracker crumbs into a large bowl and add the melted butter.
- Stir until well blended.
- Press the cookie crumbs into the bottom of a 9x13 glass baking dish.
- Next prepare the fillings.
- In large bowl using an electric mixer combine the cream cheese and powdered sugar until smooth.
- Fold in one container of the whipped topping.
- Spread over cookie crust.
- In medium bowl, whisk together the dry pudding mixes and milk until combined.
- Spread the banana pudding layer over the cream cheese layer.
- Use the rest of the whipped topping to top the pudding layer.
- Garnish with hot fudge, cherries, sprinkles.
- Refrigerate for 4 hours or overnight.
- Serve!
Notes
Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.