Simple Savory Beef and Mushrooms
Simple Savory Beef and Mushrooms- This is an old family comfort food dish that has been in my family since I was just a little one. It is still a favorite meal that brings back many memories.
Servings 4 servings
Ingredients
- 1 ½ lbs ground beef, I use 85 % lean
- 8 oz mushrooms, sliced
- ½ medium onion, chopped
- 2 garlic, minced
- 2 envelopes brown gravy
- 2 cups water
Instructions
- Saute beef until just cooked through. Drain any excess fat.
- Add in sliced mushrooms, chopped onions and minced garlic.
- Cook for about 15 minutes or until onions are just translucent.
- Add both packages brown gravy and 2 cups of water.
- Stir until ingredients are mixed well and let simmer on medium low heat for about 20 minutes and gravy is thickened.