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Best Crock Pot Ham

Are you looking for the perfect dinner recipe that lets your crock pot do all the cooking? If so, you're going to love this Best Crock Pot Ham recipe.
Course Dinner
Cuisine American
Prep Time 10 minutes


  • 8-10 pound spiral ham


  • 1 cup brown sugar, packed 
  • 1/4 cup (½ stick) unsalted butter
  • 1 20 oz. can pineapple slices, drained - reserve juice
  • 1 tsp. ground cloves


  • Coat inside of crock pot with non-stick cooking spray
  • Place ham, cut side down into crock pot 
  • In a small saucepan, melt butter
  • Remove from heat and stir in brown sugar until well combined and a paste forms
  • Sprinkle ground cloves on top of brown sugar mixture in pan, stir to combine well
  • Cover ham with brown sugar mixture gently pushing mixture into ham
  • Add pineapple slices on top of ham, secure with toothpicks if necessary
  • Pour reserved pineapple juice over ham
  • Add lid to crock pot if possible, if the lid doesn’t fit, cover tightly with foil
  • Cook on low for 3-4 hours or internal temperature 145 degrees F
  • Baste with juice and let set for 10 minutes before cutting
  • Serve immediately 
  • Store leftovers in refrigerator in airtight container