Prep Time 15 minutes minutes
Cook Time 30 minutes minutes
Total Time 45 minutes minutes
The box of pasta shells I got contained 36 shells. Cook the entire box because some shells may be broken or may break during boiling.
Make sure to use at least 1 ½ cup salsa otherwise it will be too dry. If it is too spicy, you can use just 1 cup of salsa and add an extra ½ cup water.
Make sure to use lean ground beef otherwise the pasta will be too greasy. If you purchased a fattier package of meat, you can scoop the excess grease out or use a paper towel to help soak some of it up.
Serving: 1Serving | Calories: 315kcal | Carbohydrates: 9g | Protein: 27g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 88mg | Sodium: 702mg | Potassium: 565mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1246IU | Vitamin C: 12mg | Calcium: 400mg | Iron: 2mg