Easy Creamy Burrito Casserole – This easy casserole recipe is filled with ground beef and loaded with cheese. It’s a one dish meal your family will love.

My family devoured this casserole. Yes it was a big hit. And you will be thrilled at how easy it is to throw together! Who doesn’t love anything easy and delicious?

This is something I make when I have to make something quick and easy. So if you love easy dinner ideas, this recipe is for you.

I always have everything in the pantry and fridge to make this. And we love anything Tex- Mex. It is always a favorite and there are never any leftovers.

So grab a fork and maybe a Margarita and enjoy!!

Easy Creamy Burrito Casserole

This easy casserole recipe is filled with ground beef and loaded with cheese. It's a one dish meal your family will love.

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Course: BEEF

Prep Time: 20

Cook Time: 45

Total Time: 1 5

Servings: -8

Author: Rob

Ingredients

1 ½ lb Ground Beef
½ medium Yellow Onion chopped
3 Tbsp. of my Homemade Taco Seasoning Mix or 1 package taco seasoning
6 large Flour Tortillas
1 16 ounce can Refried Beans
¼ cup water or milk
3 cups shredded Taco Cheese or more if you like it very cheesy like we do
1 10 3/4 ounce can cream of mushroom soup
4 ounces sour cream
12 oz. Salsa of your choice

Instructions

Brown ground beef and onion; drain well.
Add taco seasoning and stir in refried beans.
Add 1/4 cup water or milk to this so the beans become more creamy. I use milk.
Mix soup and sour cream together in a bowl.
Spread 1/2 sour cream mixture in the bottom of a casserole dish. I use a 9 x 11 size for this.
Stack the tortillas and slice them into 8 even triangles.
Spread 3 of the tortillas over the sour cream and soup mixture into spread over sour cream mixture.
Put 1/2 the meat and bean mixture over that.
Add a layer of cheese. And spread some salsa over the cheese
Repeat the layers.
Sprinkle cheese over the top and bake, uncovered, at 350°F for 30 -45 minutes
Top with more salsa, avocado, cheese , ect.