Easy Creamy Burrito Casserole

Easy Creamy Burrito Casserole – This easy casserole recipe is filled with ground beef and loaded with cheese. It’s a one dish meal your family will love.

My family devoured this casserole. Yes it was a big hit. And you will be thrilled at how easy it is to throw together! Who doesn’t love anything easy and delicious?

This is something I make when I have to make something quick and easy. So if you love easy dinner ideas, this recipe is for you.

I always have everything in the pantry and fridge to make this.  And we love anything Tex- Mex. It is always a favorite and there are  never any leftovers.

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Easy Creamy Burrito Casserole

Prep Time

20 mins

Cook Time

45 mins

Total Time

1 hr 5 mins

 

This easy casserole recipe is filled with ground beef and loaded with cheese. It's a one dish meal your family will love.

Course: BEEF

Servings: 6 -8

Author: Rob

Ingredients

• 1 1/2 lb Ground Beef
• 1/2 medium Yellow Onion chopped
• 3 Tbsp. of my Homemade Taco Seasoning Mix or 1 package taco seasoning
• 6 large Flour Tortillas
• 1 16 ounce can Refried Beans
• 1/4 cup water or milk
• 3 cups shredded Taco Cheese or more if you like it very cheesy like we do
• 1 10 3/4 ounce can cream of mushroom soup
• 4 ounces sour cream
• 12 oz. Salsa of your choice

Instructions

1. Brown ground beef and onion; drain well.
2. Add taco seasoning and stir in refried beans.
3. Add 1/4 cup water or milk to this so the beans become more creamy. I use milk.
4. Mix soup and sour cream together in a bowl.
5. Spread 1/2 sour cream mixture in the bottom of a casserole dish. I use a 9 x 11 size for this.
6. Stack the tortillas and slice them into 8 even triangles.
7. Spread 3 of the tortillas over the sour cream and soup mixture into spread over sour cream mixture.
8. Put 1/2 the meat and bean mixture over that.
9. Add a layer of cheese. And spread some salsa over the cheese
10. Repeat the layers.
11. Sprinkle cheese over the top and bake, uncovered, at 350°F for 30 -45 minutes
12. Top with more salsa, avocado, cheese , ect.