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six peanut butter blossom bars on a wooden cutting board.
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Peanut Butter Blossom Bars

Peanut Butter Blossom Bars are chewy, peanut buttery, and topped of with a sweet Hershey Kiss. It's the perfect dessert.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 16 Bars
Calories 218kcal

Equipment

  • 8x8 baking dish
  • mixing bowls

Ingredients

  • 1 ¾ cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ½ cup butter softened
  • ¾ cup peanut butter
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • ¼ cup sugar
  • 16 Hershey’s Kisses

Instructions

  • Preheat the oven to 350 degrees and grease an 8x8 baking pan with nonstick cooking spray.
  • Whisk together the flour, baking powder, baking soda, and salt. Set aside.
  • In a separate bowl, beat together the butter, peanut butter, and brown sugar until smooth and creamy.
  • Add the egg and vanilla and beat until combined.
  • Add the dry ingredients and mix until smooth.
  • Press the dough into the prepared pan and sprinkle the sugar on top.
  • Bake for 20 to 25 minutes, until the edges are golden brown.
  • Immediately after removing the pan from the oven, press the Kisses into the bars, making sure to space them evenly apart.
  • When the dough has cooled completely, cut into bars and serve.

Notes

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Serving: 1Serving | Calories: 218kcal | Carbohydrates: 33g | Protein: 5g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.001g | Cholesterol: 12mg | Sodium: 312mg | Potassium: 116mg | Fiber: 1g | Sugar: 21g | Vitamin A: 27IU | Calcium: 53mg | Iron: 1mg