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Fall Chex Mix
This Fall Chex Mix is the perfect blend of sweet and salty! If you want a great snack for your fall party this is it!
Course
Snack
Cuisine
American
Prep Time
15
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
20
minutes
minutes
Servings
16
Servings
Calories
6062
kcal
Equipment
large bowl - microwave safe
cookie sheet or baking sheet
parchment paper
Ingredients
½
cup
butter
½
cup
brown sugar
2
teaspoons
vanilla extract
2
cups
wheat chex cereal
2
cups
corn chex cereal
2
cups
mini pretzel twists
2
cups
bugles chips
1
cup
reeses pieces candy
1
cup
candy corn and pumpkins
2
cups
caramel corn with peanuts
Cracker Jack
Instructions
To a large microwave safe bowl add your butter, brown sugar and vanilla extract.
Melt in the microwave for 30-45 seconds until the butter is all melted.
The bowl add your wheat chex, corn chex, pretzels and bugles.
Toss to coat in the butter mixture.
Microwave for 5 minutes stirring every minute.
Once down pour out onto a parchment lined sheet to cool.
Once cool add the reeses pieces, candy corn and pumpkins and caramel corn with peanuts.
Toss to combine.
Serve!
Notes
Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.
Nutrition
Serving:
1
Serving
|
Calories:
6062
kcal
|
Carbohydrates:
1083
g
|
Protein:
81
g
|
Fat:
176
g
|
Saturated Fat:
59
g
|
Polyunsaturated Fat:
57
g
|
Monounsaturated Fat:
40
g
|
Trans Fat:
1
g
|
Cholesterol:
37
mg
|
Sodium:
5077
mg
|
Potassium:
2534
mg
|
Fiber:
58
g
|
Sugar:
632
g
|
Vitamin A:
3555
IU
|
Vitamin C:
30
mg
|
Calcium:
1294
mg
|
Iron:
70
mg