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puff pastry pizza bites on a white plate with a bowl of marinara sauce
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Puff Pastry Pizza Bites

Puff pastry pizza bites combine classic pepperoni pizza flavors with a golden, flaky puff pastry shell to create the ultimate pizza bites.
Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 36 Pizza Bites
Calories 49kcal

Equipment

  • Cutting board
  • Parchment Lined Baking Sheet
  • sharp knife
  • small bowl
  • brush

Ingredients

  • 1 sheet puff pastry dough thawed
  • 30 slices pepperoni
  • 6 pieces string cheese
  • 1 egg lightly beaten
  • 1 tablespoon grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  • Preheat the oven to 400 degrees and line a baking sheet with parchment paper.
  • Unroll the crescent roll dough and cut it into three strips.
  • Lay 10 pieces of pepperoni in a row along the center of each strip.
  • Top the pepperoni with two pieces of string cheese.
  • Wrap the edges of each dough strip around the cheese and pepperoni and pinch to seal the seams.
  • Slice each piece into one-inch slices.
  • Place the pieces on the prepared baking sheet and brush with egg.
  • Top with parmesan cheese, garlic powder, and Italian seasoning.
  • Bake for 12 to 15 minutes, until the cheese is melted and the puff pastry is golden brown.

Notes

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Serving: 1Serving | Calories: 49kcal | Carbohydrates: 3g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 49mg | Potassium: 12mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 9IU | Vitamin C: 0.003mg | Calcium: 4mg | Iron: 0.2mg