Bacon Wrapped BBQ Chicken Bites

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Bacon Wrapped BBQ Chicken Bites are the perfect appetizer for any party or gameday! These little gems will disappear before your eyes!

Bacon Wrapped BBQ Chicken Bites are a tried and true recipe. And best of all they are SUPER easy to make!

With only 4 ingredients these come together in just minutes and are always a big hit.

I mean let’s face it, it has bacon in it first of all and I for one love anything with barbeque sauce.  We serve with extra barbeque sauce for dipping. We are all about easy, simple and delicious and these Bacon Wrapped BBQ Chicken Bites fit that all the way.

These crowd pleasing chicken bites wrapped in crispy bacon  and smothered in a smoky and sweet BBQ sauce will be your go to appetizer everytime!

How to make Bacon Wrapped BBQ Chicken Bites:

1. Preheat oven to 400 degrees and prepare a baking sheet by lining it with aluminum foil and placing a wire cooling rack on top. Season chicken with barbeque seasoning.

2. Wrap each piece of chicken with a piece of bacon and secure with a toothpick.

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3. Bake the chicken pieces on top of the cooling rack for 20 minutes.

4. Remove from oven and brush barbeque sauce on each piece of chicken.

5. Return to oven and bake under the broiler for 5 more minutes.

Sometimes we change things around a bit and add brown sugar to the barbecue sauce. It adds more sweetness and also when you broil them they get crispy, caramelized and oh so delicious! 

You will love these easy to make appetizers! They will be the hit of your next party.

Make these delicious Bacon Wrapped BBQ Chicken Bites today! 

More Appetizer Recipes:

Cheesy Baked Broccoli Bites 

Instant Pot Sesame Ginger Wings 

Mexican Shrimp Bites 

Cheddar Bacon Ranch Cheeseball

Print

Bacon Wrapped BBQ Chicken Bites

Prep Time

10 mins

Cook Time

25 mins

Total Time

35 mins

 

Bacon Wrapped BBQ Chicken Bites are the perfect appetizer for any party or gameday! These little gems will disappear before your eyes!

Course: Appetizer

Cuisine: American

Ingredients

• 1 lb. chicken tenderloins, cut into bite-sized pieces
• 8 pieces bacon, cut into quarters
• 1 tbsp barbeque seasoning
• 1/2 cup barbeque sauce
• extra barbeque sauce for dipping if desired

Instructions

1. 1. Preheat oven to 400 degrees and prepare a baking sheet by lining it with aluminum foil and placing a wire cooling rack on top.

   2. Season chicken with barbeque seasoning.

   3.Wrap each piece of chicken with a piece of bacon and secure with a toothpick.

   4.Bake the chicken pieces on top of the cooling rack for 20 minutes.

   5.Remove from oven and brush barbeque sauce on each piece of chicken.6.Return to oven and bake under the broiler for 5 more minutes.