Crescent Roll Jalapeno Poppers
These Crescent Roll Jalapeno Poppers are a spicy yet creamy filling wrapped in a buttery flaky dough and then baked to perfection. They make a great appetizer for parties or even an afternoon snack!
We love the flavor of Jalapeno poppers, and we are always looking for ways to get more of this delicious flavor into our meal plans. So, we when are hosting a game day party or just having friends over we make this delicious recipe.
Table of contents
❤️ Why You’ll Love This Recipe
- You don’t have to worry about expensive ingredients with this easy recipe.
- The jalapeno poppers are crispy on the outside and creamy on the inside, which makes them so delicious!
- They are great for game day or even an after-school snack.
🛒Ingredients
You only need a few simple ingredients to help you make this delicious appetizer recipe. Pick up these ingredients on your next trip to the grocery store so you can enjoy this savory treat.
- crescent roll dough
- cream cheese
- jalapeno
- shredded cheddar cheese
- cooked bacon
- Salt and pepper to taste
See the recipe card below for quantities.
🔪 How to Make Crescent Roll
Making these stuffed crescent rolls is so easy. Just follow the step-by-step instructions below or in the recipe card at the bottom of the post and you will have a tasty snack that your whole family will love in no time at all.
Step 1: Preheat the oven and prepare a baking sheet
Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
Step 2: Mix together the filling
In a medium bowl, stir together the cream cheese, jalapeno, cheddar cheese, bacon, salt and pepper.
Step 3: Stuff the crescent rolls
Unroll the crescent roll dough and separate the triangles. And, then spread the cream cheese mixture over the top of each crescent roll and roll up the dough.
Step 4: Bake the crescent rolls
Place the rolls on the lined baking sheet and bake for 10 to 12 minutes, until the rolls are golden brown.
📝Variations
Do you want to change up this recipe and make it your own? Here are some ways that you can do that!
- Cheesy: Try using different types of cheese such as mozzarella, Swiss, or Gruyere.
- Flavor: Add some fresh herbs to the cream cheese mixture for extra flavor.
- Spicy: Spice up the recipe with red pepper flakes or cayenne pepper.
If you love the flavor of Jalapeno poppers like we do, then you may also enjoy this Jalapeno Popper Pinwheels recipe.
🥄 Equipment
Here is a quick list of the equipment that you need to make this simple recipe:
- rimmed cookie sheet lined with parchment paper
- large mixing bowl
🥫 Storage
Store leftover poppers in an airtight container in the fridge for 3-4 days.
💭 Tips
Here are a few tips that you can use to ensure that these crescent roll jalapeno poppers turn out perfectly for you every time that you make them.
- For a milder flavor, remove the seeds and ribs from the jalapenos before adding them to the mixture.
- Be careful not to overstuff the crescent rolls so they don’t burst open during baking.
- You can use crescent sheets instead of rolls. Just cut them into strips or triangles.
⁉️ FAQ
Do you have questions about this recipe? Here are the answers to the most commonly asked questions.
We think these taste best baked fresh. However, you can assemble them and then wrap the baking sheet in plastic wrap and store them in the fridge for up to 24 hours before you bake them.
Reheat them in the oven at 350 degrees for 5-7 minutes, or in the air fryer at 350 degrees for 2-3 minutes.
Yes, you can freeze the leftover poppers on a baking sheet and once they are frozen, transfer them to an airtight container or bag. When ready to eat just bake in a 350 degree oven for 10-12 minutes.
🍽 More Appetizer Recipes
Do you enjoy appetizers? If so, try these delicious recipes:
📌 PIN IT!!
🧾Recipe Card
Want to make this recipe? Print the recipe card below, or pin this recipe, so you can find it later.
Crescent Roll Jalapeno Poppers
Equipment
- baking sheet
- Mixing Bowl
Ingredients
- 8 ounces crescent roll dough
- 4 ounces cream cheese softened
- 1 jalapeno finely chopped
- ½ cup shredded cheddar cheese
- 4 strips bacon cooked and chopped
- Salt and pepper to taste
Instructions
- Preheat the oven to 375 degrees and line a baking sheet with parchment paper.
- In a medium bowl, stir together the cream cheese, jalapeno, cheddar cheese, bacon, salt and pepper.
- Unroll the crescent roll dough and separate the triangles.
- Spread the cream cheese mixture over the top of each crescent roll and roll up the dough.
- Place the rolls on the lined baking sheet and bake for 10 to 12 minutes, until the rolls are golden brown.
Disclaimer
Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.
