Frozen Peach Margarita
This Frozen Peach Margarita recipe is perfect for any occasion. Peaches and tequila – along with a few other ingredients – come together to create a delicious margarita that’s then transformed into a slushie!
We tend to serve these margaritas during the summer for backyard parties, but although they’re perfect for the warm weather, margaritas never go out of style. They’re equally at home at any gathering or brunch any time of year!
Table of contents
❤️ Why You’ll Love This Recipe
This recipe for Frozen Peach Margarita turns a fruity margarita into a slushie, so you immediately know it’s going to be great. It’s made with real fruit, and it’s so easy to make. What’s not to love?
- It only uses simple ingredients that you can easily find at your local store.
- It makes a great poolside or backyard cocktail for gatherings.
- It’s also perfect for any time of year for any kind of event.
- It uses real fruit.
- Everyone loves margaritas!
🛒Ingredients
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- Frozen peaches
- Ice
- Lime juice
- Tequila
- Triple sec
- Agave or honey
- Salt for garnish
- Fresh limes and peach slices for garnish
See the recipe card below for quantities.
🔪 How to Make This Frozen Peach Margarita Recipe
Making this recipe is just as simple as the ingredient list. It only takes a few minutes to make!
Step 1: Combine All Ingredients
Add the peaches, ice, lime juice, tequila, triple sec, and agave to a blender and blend well.
Step 2: Rim the Glasses
Run a wedge of lime along the edge of the glass to moisten. Then turn the glass upside down and dip it in a shallow saucer of salt.
Step 3: Serve
Pour the margaritas evenly into each glass, garnish with fresh limes and peach slices, and enjoy!
Peach Margaritas Using frozen Peaches!
Yes it’s so much better than using ice! You can freeze fresh peaches or buy already frozen peaches.
📝Variations
Do you want to change up this recipe and make it your own? Here are some ways that you can do that!
- Your Favorite Fruit – Try using pineapples, strawberries, watermelon, or any of your other favorite fruits.
- Extra Slushed – Pop these cocktails in the freezer for an hour and then blend again for an extra slushie margarita.
- Festive – Serve your cocktails in glasses with little umbrellas to make things fun.
If you’re already loving this check out our other frozen margarita.
🥄 Equipment
If you thought the ingredients and instructions were simple, just take a look at the equipment list.
- Measuring cups
- Blender
- Cocktail glasses
🥫 Storage
While we don’t envision you ever having any of these margaritas leftover, you can store them for a few days in the freezer. Place the margaritas in freezer-safe containers and simply take them out of the freezer for about a half-hour and blend again when ready to serve.
💭 Tips
This recipe is so incredibly simple that we only have a couple of tips to make them the best that they can be.
- Use a blender that’s heavy-duty enough to handle crushing both the ice and the frozen peaches.
- You can use fresh or frozen peaches, but we find that frozen peaches help make the margaritas extry slushy.
⁉️ FAQ
Do you have questions about this recipe? Here are the answers to the most commonly asked questions.
A margarita is a cocktail made with tequila, fruit juice, and occasionally other ingredients.
No one really knows for sure. There are at least three competing stories revolving around the creation of this cocktail. The most noteworthy says that Enrique Bastate Gutierreze created the cocktail in the early 1940s as an homage to Rita Hayworth, whose birth name was Margarita Carmen Dolores.
Absolutely! They’re perfect for summer parties, but they’re equally at home served with tacos or at parties any time of year.
🍽 More Recipes
Do you enjoy cocktails? Then, try these delicious recipes:
- Tropical Cake Cocktail
- Pineapple Rum Punch with Mango
- Orange Creamsicle Alcoholic Drink
- Coconut Mojito
- Love Potion Cocktail
- Best Christmas Cocktails
🧾Frozen Peach Margarita
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Frozen Peach Margarita
Equipment
- Measuring cups
- Blender
- Cocktail glasses
Ingredients
- 1 cup frozen peaches
- 1 cup ice
- 2 ounces lime juice
- 3 ounces tequila
- 1 ounce triple sec
- 2 tablespoons Agave or Honey
- Salt for garnish
- Fresh limes and fresh or frozen peach slices for garnish
Instructions
- Fresh limes and fresh or frozen peach slices for garnish
- In your blender, combine peaches, ice, lime juice, tequila, triple sec, and agave. Blend well.
- To rim the glasses, add a layer of salt to a saucer.
- Run a wedge of lime along the edge of the glass, and dip in the salt. Pour the margaritas evenly into each glass.
- Garnish with fresh limes and fresh or frozen peach slices. Enjoy!