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Home » Low Carb Cream Cheese Fudge

Low Carb Cream Cheese Fudge

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Low Carb Cream Cheese Fudge

Low Carb Cream Cheese Fudge is delicious and yes it is low carb. But that really doesn’t matter. It’s just good. Low carb is just a bonus! 

 

 

Low Carb Cream Cheese Fudge

 

Low Carb Cream Cheese Fudge is one of my favorite low carb treats. You can have your sweets without guilt with this yummy fudge recipe.  I don’t like super sweet sweets and the cream cheese gives this just the right little bit of tang yet it’s sweet enough for me. 

PIN IT!!

Low Carb Cream Cheese Fudge

Low Carb Cream Cheese Fudge

 

 

 

Easy Fudge Recipe

I first thought I would make this recipe as a frosting for some cookies I was making but then as I was mixing it, I saw how it was coming together and thought hmmm I bet this would set up really good as a fudge. 

I put the ingredients in a pan and a little while later I had this yummy fudge. This does make a great frosting also btw. I have used it for cookies and muffins. Just don’t let it set up or it will be too hard to spread. It is also great on Low Carb waffles for a change of pace! 

Delicious Low Carb Cream Cheese Fudge!!

Keto cream cheese fudge

 

You can add more sweetener to this also. I use about 1/2 cup because it’s enough for me. But taste it as you go and add more if you like it sweeter. Also you can add nuts if you like.

 

This delicious fudge  treat will keep you from being tempted by high carb treats.  And It’s rich, creamy, delicious, and EASY!  Oh and don’t we all love easy and delicious!  There’s no need to feel guilty indulging in this yummy low carb treat!  

Low Carb Fudge

 

Make this Delicious Fudge today!

Low Carb Cream Cheese Fudge

 

More Chocolate Recipes You Might Like:

German Chocolate Cake

Chocolate Espresso Bundt Cake

Nutella Sugar Cookies

Crock Pot Reese Peanut Butter Lava Cake

Print
Low Carb Cream Cheese Fudge
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Course: Candy, GLUTEN FREE, keto, low carb
Servings: 24 pieces
Author: Rob
Ingredients
  • 1/2 cup Butter I use salted
  • 2 oz. Bakers Unsweetened Chocolate
  • 1 Tablespoon Vanilla
  • 8 oz. package Cream Cheese  softened
  • 1/2 Cup Slenda or Stevia  or any sweetener or your choice to taste (adjust to your taste)
Instructions
  1. Place butter and chocolate in a small pan and melt oven low heat. When chocolate and butter is just melted add vanilla and sweetener and blend together.
  2. Place cream cheese in a medium bowl and pour chocolate mixture over it.
  3. With a hand mixer mix about 2 minutes.

  4. Pour into a greased  pan. I use a 6 x 8 pan and I freeze it and cut into squares.
Recipe Notes
  1. Beat fudge/frosting until fluffy and all ingredients are incorporated well. 
  2.  I keep fudge  stored in the freezer . Out of site, out of mind.
    *  This makes a great frosting for muffins in a minute or low carb  cookies ect.

Copyright © Maria’s Mixing Bowl. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

 

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Comments

  1. CHRISTY Tisdale says

    August 15, 2015 at 7:10 am

    Wld love any low carbs recipes for sweets.

    • Maria says

      August 17, 2015 at 6:14 pm

      I just posted a low carb fudge recipe and will be posting more 🙂

  2. Jan Thomas says

    August 31, 2015 at 8:35 pm

    Love your recipes

    • Maria says

      September 3, 2015 at 5:15 pm

      TY so much!

  3. Connie says

    September 4, 2015 at 4:34 pm

    Love new, low carb recipes!

    • Maria says

      September 4, 2015 at 6:01 pm

      Thanks Connie!! I follow low carb lifestyle 🙂

  4. Aubrey says

    September 4, 2015 at 8:39 pm

    By vanilla, do you mean vanilla extract? This looks so good and super easy, I think I am going to make some this weekend! Keep the fabulous LC recipes coming!

    • Maria says

      September 10, 2015 at 5:05 pm

      Yes. Not sure what recipe you mean but yes I would always mean vanilla extract

  5. Aubrey says

    September 10, 2015 at 5:09 pm

    I was referring to the low carb cream cheese fudge. Thanks!

  6. Rob says

    November 5, 2017 at 9:50 pm

    TY It is our favorite!!

We are both full time foodies! Growing up in an Italian household, food was the centerpiece of everything. We love cooking and sharing meals that can be enjoyed by the family, and we try to make every recipe as easy as possible. Read More

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